vegetable legume

vegetable legume
蔬菜豆类

English-Chinese Dictionary of Agriculture (英汉农业大词典). 2013.

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  • légume — [ legym ] n. m. et f. • 1611; au fém. 1575; lesgum XIVe; lat. legumen « plante à gousse » I ♦ N. m. 1 ♦ (aussi n. f. au XVIIe) Vx Graines qui se forment dans des gousses. 2 ♦ (1690) Mod. Plante potagère dont certaines parties ( …   Encyclopédie Universelle

  • Légume géant — Légume phénomène Aubergine avec un « nez » …   Wikipédia en Français

  • vegetable — [n] edible part of plant edible, green, greens, herb, herbaceous plant, legume, produce, root, salad, truck, yellow; concept 431 …   New thesaurus

  • vegetable — I (New American Roget s College Thesaurus) Any plant Nouns 1. vegetable kingdom, vegetation, vegetable life; plants, flora, verdure; growth, biome; weed. 2. vegetable, fungus, legume, fruit, nut, seed (see food). 3. tree; acacia, alder, almond,… …   English dictionary for students

  • legume — /leg yoohm, li gyoohm /, n. 1. any plant of the legume family, esp. those used for feed, food, or as a soil improving crop. 2. the pod or seed vessel of such a plant. 3. any table vegetable of the legume family. [1670 80; < F légume vegetable < L …   Universalium

  • Legume — A legume is a plant in the family Fabaceae (or Leguminosae), or a fruit of these specific plants. A legume fruit is a simple dry fruit that develops from a simple carpel and usually dehisces (opens along a seam) on two sides. A common name for… …   Wikipedia

  • Légume-phénomène — Aubergine avec un « nez » …   Wikipédia en Français

  • vegetable farming — Introduction       growing of vegetable crops, primarily for use as human food.       The term vegetable in its broadest sense refers to any kind of plant life or plant product; in the narrower sense, as used in this article, however, it refers… …   Universalium

  • vegetable processing — Introduction       preparation of vegetables (vegetable) for use by humans as food.       Vegetables consist of a large group of plants consumed as food. Perishable when fresh but able to be preserved by a number of processing methods, they are… …   Universalium

  • Vegetable — (Roget s Thesaurus) < N PARAG:Vegetable >N GRP: N 1 Sgm: N 1 vegetable vegetable vegetable kingdom Sgm: N 1 flora flora verdure GRP: N 2 Sgm: N 2 plant plant Sgm: N 2 tree tree shrub bush …   English dictionary for students

  • legume — noun Etymology: French légume, from Latin legumin , legumen leguminous plant, from legere to gather more at legend Date: 1676 1. a. the fruit or seed of plants of the legume family (as peas or beans) used for food b. a vegetable used for food 2.… …   New Collegiate Dictionary

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